In this paper are investigated microstructural, phase, physical and mechanical properties of mullite ceramics obtained from clay and Bayer electrofilter fines. Clay and alumina were mixed in such ratio that provides the amount of Al2O3 and SiO2 corresponding composition of mullite. One mixture was manually mixed and other was milled three hours in ceramic mill. After isostatic molding and heat treating at 1580°C and 1635°C XRD analysis revealed approximately 60% of mullite and 40% of corundum in first mixture and in second mixture 70% of mullite and 30% of corundum. Two types of mullite were observed in SEM micrographs beside corundum grains and glassy phase. The results of investigation indicate that preparation of mullite ceramics from these raw materials is possible, if clay and alumina are well homogenized and milled before molding.
The city of East Sarajevo is a newborn city, formed twenty years ago, after the war in Bosnia and Herzegovina, in the area of the former southern and eastern Sarajevo municipalities. Changes that oc-curred in this area were not only administrative-political.Thepopulation moved from one area to anoth-er place, and changed in number and structure, which has resulted in significant changes in land use and land cover types. The aim of the paper is to analyze the types of land cover in the area of East Sarajevo using methods based on remote sensing, in order to find out the degree of these spatial changes in the period from 2000-2012, and also to define spatial development trends. Within the European project of remote research of land cover types and forms of land use, namedCO-RINE Land Cover (CLC),spacious facilities were identified from middle and large scale spatial resolution, with 5 first-level classes, 15 subclasses, and 44 subclasses of the third level of cover. Analyzing the area of East Sarajevo there are identified 3 of the first-class level, 10 second-class, and 16 third-class level types. Geodataare related to three observation periods: 2000, 2006, and 2012, comparing the situation at the beginning of the period with the situation after 12 years.
Many studies highlight the health benefits of mushrooms, which are consequently becoming more and more interesting for researchers. The content of amino acids (AA), total phenolic content (TPC), and antioxidative activity (AAc) were determined in wild as well as cultivated mushrooms. The AA included: L-tryptophan (Trp), L-arginine (Arg), L-cysteine (Cys), L-methionine (Met), L-alanine (Ala), L-phenylalanine (Phe), L-lysine (Lys), L-valine (Val), L-glycine (Gly), and L-leucine (Leu). The wild mushrooms: Lactarius piperatus, Amanita caesarea, Lactarius deliciosus, Lycoperdon pyriforme, Macrolepiota procera, and cultivated mushrooms: Agaricus bisporus, Boletus aestivalis, Cantharellus cibarius, Pleurotus ostreatus, and Agaricus bisporus var. avellaneus were investigated in this study. The AA was determined by HPTLC method and quantified with a Camag TLC scanner and WINCAT software by scanning the plates at 540 nm. The TPC was spectrophotometrically estimated as gallic acid equivalents/g of fresh weight according to Folin-Ciocalteu’s method. The radical scavenging activity (RSA) of mushroom extracts was determined by DPPH assay. The highest content of Ala, Gly, Phe, Lys, Val, and Leu was found in Pleurotus ostreatus. The total phenolic content (mg GAE/g) in investigated mushrooms ranged from 1.90 to 35.56, and the % RSA ranged from 43.88 to 90.17. This study promotes the consumption of food rich in bioactive compounds, mushrooms being among such food. Further research on mushrooms from Bosnia and Herzegovina and their benefits in the overall maintenance of human health and protection from age-related diseases is necessary.
In rain-fed cropping, defining the best combination of practices could achieve high forage yield and silage quality. The aim of this study was to compare energetic quality of produced silage with productive characteristics of forage maize cultivated on alluvium and hydromorphous black soil in rain-fed conditions at four plant densities (68-74,000 plants ha-1) during the period 2005- 2010. Yield and energy parameters were increased to some extent at higher crop densities indicating that higher densities (74,000 plants ha-1) were potentially better for high forage and DM yields, while lower densities (70,000 plants ha-1) were better for the increase of energy parameters of produced silage. [Projekat Ministarstva nauke Republike Srbije, br. TR-31037]
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