<p style="text-align: justify; text-justify: inter-ideograph;"><span dir="auto" style="vertical-align: inherit;"><span dir="auto" style="vertical-align: inherit;">Proučavana je fauna ptica duž masiva planine Orjen i graničnog područja parka uz rijeku Trebišnjicu. Analiza je obuhvatila staništa i migracije u periodu od ljeta 2021. do jeseni 2023. godine, s ciljem dugoročnog praćenja, prognoziranja i zaštite vrsta. </span></span><br /><span dir="auto" style="vertical-align: inherit;"><span dir="auto" style="vertical-align: inherit;">Metode korištene za praćenje, označavanje, snimanje i obradu podataka uključivale su: metodu kilometarskog transekta, tačkasti popis, kretanje po slobodno odabranim rutama i metodu "reprodukcije". Analizirana su i prethodna istraživanja faune ptica u ovom parku kako bi se sintetizirali rezultati. </span></span><br /><span dir="auto" style="vertical-align: inherit;"><span dir="auto" style="vertical-align: inherit;">Glavni rezultati dobijeni nakon terenskog istraživanja su sljedeći: sastavljen je sistematski popis vrsta ptica, potkrijepljen foto albumom, a kreirane su i karte koje prikazuju najvažnija staništa za gniježđenje.</span></span></p> <p style="text-align: justify; text-justify: inter-ideograph;"><span dir="auto" style="vertical-align: inherit;"><span dir="auto" style="vertical-align: inherit;">Prijedlog je predstavljen upravi parka prirode i zainteresovanim stranama za ovo područje, s ciljem zaštite vrsta i osiguranja njihove održivosti unutar staništa.</span></span></p>
<p>The bird fauna of southern Bosnia and Herzegovina, extending to the tri-border area of Bosnia and Herzegovina, Montenegro, and Croatia, was studied. The habitats and migrations were analyzed over a five-year period with the aim of long-term monitoring and protection of species. The methods used for monitoring, marking, recording, and data processing included: the kilometer transect method, point census, free-route field surveys, and the “playback” method. Previous studies of bird fauna in this park were analyzed in order to synthesize results.The main results obtained from field research include a systematized list of bird species and maps indicating key nesting habitats. The results will contribute to stakeholders’ efforts to protect species and secure habitats in this area.</p>
<p style="text-align: justify;">From the point of view of food safety, it is necessary to ensure that consumers and all other participants in the safety assurance system maintain confidence in the risk management process that is based on the existing well-structured legislative framework, which takes into account expertly based risk assessment, and which has as its ultimate goal the protection of health and interests of consumers. The paper reviewed the role of management in the implementation of new standards and common regulations in the European Union, where the so-called "Hygiene Packages" are being implemented. The production conditions from the Food Law in Bosnia and Herzegovina and common EU regulations were also considered. The results of research by the Food Safety Agency, which provides expert advice for technical support to the legislation and policy of Bosnia and Herzegovina in all areas that have a direct or indirect impact on food safety, were considered. It was concluded that food safety directly depends on the management's skills to ensure timely decision-making in the implementation of the Quality Policy and Environmental Policy by integrating lower levels. What represents a challenge in Bosnia and Herzegovina is that food production plants do not pay enough attention to waste management, which is the task of management.</p>
Abstract One of the most important environmental factors, which affects the environment of a healthy life is diet. About 75% of new diseases that have occurred since 2000 in the population of Bosnia and Herzegovina have come from animals or products of animal origin. So-called zoonoses are diseases that can be transmitted from animals to humans most often through food. In addition to zoonoses, contamination of soil, water, air and plants also affects, to a large extent, directly or indirectly the environment of a healthy life. Soil, air, water and plants can be contaminated with pollutants such as heavy metals in the soil or dangerous substances that produce certain types of mushrooms, all of which are transferred in many ways to food production processes. The research define the characteristics of a healthy living environment complemented with healthy food, then explain and demonstrate, on appropriate examples, what are the hazards or hazardous places in food production and show how to reduce the likelihood of their occurrence using the standard and applicable regulations.
Soil and air pollution in the context of the environmental outcomes of economic activities in agriculture has led to greater pressure on farmers to accept the environment as a stakeholder and to internalize the harmful effects that agriculture has on natural resources. As the costs of prevention and remediation affect the total costs (cost price), manufacturers strive to simultaneously improve both economic and environmental performance and to achieve economic viability. This paper examines traditional business indicators and (re)defining modern performance indicators of agricultural enterprises through eco-efficiency analysis. A set of environmental performance indicators, as a measure of environmental responsibility, was considered in the function of improving economic performance, including indicators on the basis of which material intensity (resource intensity), and material and eco-efficiency (resource efficiency) can be calculated, followed by emissions. and the amount of waste generated in agricultural production.
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